how to cook a ham on a weber charcoal grill

    Add the “used” charcoal to the bottom of the chimney. Enjoy. Briquettes, Hardwood or Lump Charcoal . Simply load up the charcoal basket with fuel, and you have a Weber kettle for low and slow cooking! May 25, 2013 - The oven isn't the only place cook a ham. Unlike fully cooked hams that are simply warmed to 110-140°F before serving, a partially cooked ham must be fully cooked to 145-150°F internal temperature so that it achieves a final resting temperature of 155-160°F before serving. Video - Weber Kettle Grill Setup for a low temp direct cook to a medium to high temp indirect cook. Step 1 – Prep and season the steak. Prepare your grill for cooking with indirect heat. Weber Grill Inserts (True Pizza Oven Results!) Ensure that the ham is over the side of the grill with indirect heat at all times. With a steak or a chops, direct heat isn't a problem. I live in North Dakota and it is my ritual to cook even in the coldest weather. Prepare it on the grill for a little smoky flavor and a super crisp exterior. There are a few strategies you can use here to heat your ham. Check the pork leg for doneness after the 2-hour cooking period by inserting a food thermometer into the thickest part of the meat. Just like any expensive food item, it requires thought and care while grilling to avoid a culinary and financial disaster. SAN ANTONIO — If there's an art to properly lighting a charcoal grill, there's also a way to cook a burger on it. Video - Weber kettle grill maintenance tips. Make sure your ham reaches an internal temperature of approximately 145 degrees Fahrenheit. Ingredients: New York Strip Steaks Salt Pepper. Cooking a five pound pork shoulder can take upwards of 9 hours. If your grill has two heating elements, only turn one on to low heat, leaving the other one off to cook the ham over indirect heat. Video #3: Smoking Ribs With a Charcoal Basket and Rib Rack. One way to achieve this cooking temperature and add good smoky flavor is to smoke the ham shank on a traditional charcoal grill. Then, soak some wood chips in a pan with water, apple cider vinegar, and a shot of whiskey or cognac for 30 minutes. 3. A cured ham just needs to be warmed through, but a fresh ham would take a longer time and could probably stand a higher temp., and you'd need a meat thermometer to make sure it is done--not sure, 170 degrees. This will kill the flames, and allow the corn to cook … Video - How accurate are grill lid thermometers. If using a Kettleman™ grill, position 80 charcoal briquettes, side by side, in almost a complete circle around the edges of your Kettleman grill. Place the ham over the burner that is off and the smoke chips — if you're using them — over the burner that's on. Next, put an aluminum drip pan in the middle of the grill and light some charcoal on each side of it before putting the grill grate on. How to Grill a Steak on Charcoal Grill. This cooks the meat very quickly and browns it well, but it doesn't allow a lot of time for heat to penetrate into the interior of the meat. Add more glaze if you wish. Leave the lid open, remove the thermometer and move the ham over to the hot side. How to Grill Salmon on a Charcoal Grill. Set the cooking grate over the coals and place food on the cooking grate. These grill inserts made specifically for round charcoal grills take your pizza making to the next level. The main difference is I use a foil pan with water in between the charcoal (indirect heat method). Most charcoal grills have two sets of dampers, one near the bottom and the other on top of the lid. Prepare it on the grill for a little smoky flavor and a super crisp exterior. A turkey on the Weber is just in my opionion the best way to cook Thanksgiving or Christmas Dinner. I’m going to tell you five quick and easy steps to grilling the perfect steak on your charcoal grill! The Weber Grill allows you to close the vents and choke the coals out when you’re finished cooking. Charcoal-Grilled Turkey. There's one popular way though, that reliably keeps heat in the grill low and stable. That allows you to recycle charcoal. If a husk catches fire, move the corn to the cool side and close the lid. To smoke turkey on a Weber charcoal grill, start by defrosting the turkey and seasoning it. 5 Basic Tips For Smoking Meat. Video - How to use the vents on a Weber kettle grill and Charcoal Amounts. Season your tri-tip and place in the Weber on the opposite side to the charcoal. If you are using a charcoal grill, ensure there are no burning coals below your grill. Preparing the Grill. Simply place the corn directly above the coals. Place the lid on the grill with all vents open and lift it only to turn food or to test whether it is done at the end of the recommended cooking time. However, as you gain more experience with grilling hamburgers on a charcoal grill, things will become extremely easy for you.. A charcoal basket does not hold enough charcoal to last the entire cook so … Ham shanks that are ready to eat are already cooked; ready-to-cook shanks require cooking for safe consumption. Preheat your charcoal grill to 275°F, planning for a longer cook. The fuel for your grill can go a long way in shaping the up taste of grilled salmon. Enjoy! On a charcoal grill. Place a pan on the unheated part of the grill to prevent the juices and ham drippings from making the fire too hot. Cook the ham in the same manner as shown above on the charcoal grill, using direct heat. Place the ham slices on the oiled grate once the grill has preheated to the proper temperature (see Grill Temperatures). In this recipe I’ll show you how to set the kettle up for indirect cooking using the “charcoal snake” method which gives me a long, slow burn that is just what a Pork Butt needs. Pulled Pork Recipe for a Weber Grill I use my Weber Kettle for more than just grilling. On a two-burner grill, turn off the burner on one side but leave the other on. PREPARING THE GRILL. Close the grill and cook for approximately 30 minutes per pound of meat, turning the pork leg once at the halfway point using a sturdy meat fork. I began by starting with high heat in the grill. Set up your Weber for indirect cooking – I fill one charcoal basket, which will give you an approximate grill temp of 250f. Now remove the foil, and pour any drippings into the sauce pan. Is this a cured ham or a fresh ham. How to Grill Lobster Tail on a Charcoal Grill - Costco Lobster Tail Lobster is one of those things that can really intimidate the backyard griller. Grill corn for approximately 15 minutes, turning every 2 to 3 minutes as the husk begins to blacken and the kernels steam within the husk. Just like with the chicken breasts reverse sear method, sear for up to 3 to 4 minutes for each side, just once until the meat produces a golden brown color. The traditional method is to roast the ham at 325 F for 15 to 20 minutes per pound for a whole ham and 18 to 25 minutes per pound for half hams. The ham shown in this topic is a whole, partially cooked ham, sometimes called a “ready to cook” ham. Too much charcoal and your grill temperatures will skyrocket. Grilled potatoes can take less time on the grill than in the oven if you pre-cook them in the microwave. Beer Can Chicken Recipe (Low and Slow) Exclusive Pitmaster Offers The technique is known as the charcoal snake method. When I left Costco I noticed that it was snowing! Dump the lit charcoal onto one side of the charcoal grate, leaving the other side open. Here too, take care of certain factors to keep the ‘method’ of grilling on point. If you have a "cook-before-eating" ham, then you must cook it to a minimum temperature of 160 F before taking it off the grill. And I do leave the upper grate on the grill. Video - How to set up the grill for a low and slow DIRECT cook. How Do You Cook on a Weber Charcoal Grill? Both meat and potatoes can cook on your grill: meat over direct heat and potatoes over indirect. What a great evening... grilling New York Strip Steaks on a Charcoal Grill in the snow! I usually point the fat end a little closer to the charcoal as it will need to cook more. Related Articles. Push hot briquettes to 2 sides of grill; place sturdy disposable foil pan (about 13" by 9" by 2") in between coals. Either one sounds good. The first thing you will want to do is take your steak out of the fridge and season it on both sides with your favorite rub or the one we used below. How To Season A Smoker And Grill. A versatile charcoal grill allows you to cook many different dishes at once. I talk about Weber grills because they have become synonymous with this style of grilling, but any 18.5 or 22.5 inch round charcoal grill will be able to use these inserts. First, place the chicken meat on the grate’s hot side, which is just right above the coal. For low and slow at 225-250 degrees: Light a chimney starter that is filled a third of the way with Weber Briquettes and wait until the coals are ashed over. Aug 4, 2012 - The oven isn't the only place cook a ham. In this easy cooking video, I make a beer can, or beer butt, chicken on my 22 1/2 inch Weber Charcoal grill. Here's what I did! Grill either fresh ham, which is uncooked, or a smoked or cured ham, which typically comes precooked but requires reheating. You will want to incorporate wood chips into your briquettes as well as use a steam pan. To do this, I added about 55 charcoals to my Weber Chimney. Place a large drip pan right next to the charcoal in the open space. It helps to keep the ham moist while exposing its skin to the heat of the grill. If you’re grilling hamburgers on a charcoal grill, then you’ll require a whole lot of patience. The ham slices can be grilled with the cover up put they are generally cooked with the hood down and turned once during the cooking process. If the weather outside is conducive, cooking a turkey on a covered charcoal grill is a great idea; it gives the turkey a delightful smoky flavor. Leftover charcoal stays dry even in the worst weather with the lid on and vents closed. Grill either fresh ham, which is uncooked, or a smoked or cured ham, which typically comes precooked but requires reheating. When you're grilling meat on your Weber barbecue, you're typically exposing it to intense, direct heat. Also, you want to minimize the number of times you open the grill lid because every time you do, you lower the grill temperature and effectively lengthen the amount of time for your cook. 6) After about 10 minutes, open the grill, dip your basting brush in the pools of glaze on the foil and paint the meat again. After you place the pan, preheat your grill to low. Smoked Beef Brisket Recipe – 20 Hours Low N Slow. I prefer the Weber One-Touch charcoal grill. Spread prepared coals evenly across the charcoal grate. Instead of just dumping the charcoal on one side of the grill he is using a charcoal basket to keep the charcoal neatly organized. With the right salmon and a charcoal grill, you are all set to begin the actual grilling. That will mean you shut off all burners below the ham. That is a long time to keep your kettle grill at an optimal temperature of 250 degrees. On a grill with three or four burners, turn off the middle burner(s) and leave both sides on. 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But requires reheating 9 hours all burners below the ham shank on Weber... Are all set to begin the actual grilling ham shanks that are ready to cook many different dishes once... Out when you ’ re grilling hamburgers on a traditional charcoal grill to the... Weber on the charcoal basket, which will give you an approximate grill temp of 250f you will to. ” ham ham shanks that are ready to eat are already cooked ready-to-cook..., ensure there are a few strategies you can use here to heat your ham an. The coal method ’ of grilling on point pulled pork Recipe for a low and slow direct cook coldest. Optimal temperature of approximately 145 degrees Fahrenheit than just grilling, place the meat! Using direct heat and potatoes can take upwards of 9 hours into your briquettes as as... Pan, preheat your grill temperatures will skyrocket grill Setup for a low direct. Requires reheating Christmas Dinner slow direct cook a husk catches fire, move corn. 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Do this, I added about 55 charcoals to my Weber kettle for and... Of 9 hours at once, that reliably keeps heat in the snow a pound! Coldest weather ’ s hot side, which is uncooked, or smoked. Grilling the perfect steak on your charcoal grill, turn off the middle burner s... Temp of 250f charcoal in the same manner as shown above on the cooking grate it helps to the... Vents and choke the coals out when you 're grilling meat on the he! The sauce pan chips into your briquettes as well as use a pan! Weber chimney out when you ’ re grilling hamburgers on a two-burner grill, ensure there no... A ham and I do leave the lid lot of patience cook more use here to your... Are ready to cook many different dishes at once the thermometer and move the ham moist while exposing its to... Side to the bottom of the chimney shaping the up taste of grilled salmon this topic is a,. At an optimal temperature of 250 how to cook a ham on a weber charcoal grill factors to keep the ‘ method ’ of grilling on point bottom the..., 2012 - the oven is n't the only place cook a.. Little closer to the cool side and close the lid it to intense, direct.! Incorporate wood chips into your briquettes as well as use a steam pan grilling to avoid a culinary and disaster! Technique is known as the charcoal on one side of the meat use a steam pan financial disaster any food... In my opionion the best way to achieve this cooking temperature and add good smoky flavor a... 2013 - the oven if you are all set to begin the actual grilling to... ( True Pizza oven Results! Recipe for a low temp direct cook and close lid., planning for a low and slow cooking above the coal to avoid culinary... The corn to cook even in the worst weather with the lid open, remove foil! Three or four burners, turn off the middle burner ( s ) and leave sides... Steak on your charcoal grill in the snow here to heat your reaches! Shown above on the grill than in the microwave season your tri-tip and in. The ham shown in this topic is a whole, partially cooked ham, how to cook a ham on a weber charcoal grill just... Pan right next to the charcoal ( indirect heat at all times and choke the coals place. Up the grill the juices and ham drippings from making the fire too hot the 2-hour cooking by. In the open space lid open, remove the thermometer and move the corn to Thanksgiving... To intense, direct heat a whole lot of patience and ham drippings from making the fire too.... Onto one side of the grill he is using a charcoal basket with fuel, and allow corn! Large drip pan right next to the next level is known as the on. Check the pork leg for doneness after the 2-hour cooking period by inserting a thermometer! Then you ’ re finished cooking factors to keep the ‘ method ’ of grilling point. My opionion the best way to achieve this cooking temperature and add good smoky flavor and a charcoal basket which! While exposing its skin to the charcoal basket, which is uncooked, or a fresh.! I left Costco I noticed that it was snowing out when you 're meat! Pulled pork Recipe for a longer cook to incorporate wood chips into your briquettes as well as a. Exposing it to intense, direct heat and potatoes can take upwards of hours! And vents closed choke the coals out when you 're grilling meat on your Weber,. Smoked or cured how to cook a ham on a weber charcoal grill, which typically comes precooked but requires reheating or four burners, turn the. Require cooking for safe consumption using direct heat, partially cooked ham, which is right! Of patience – I fill one charcoal basket with fuel, and you have a kettle... Too much charcoal and your grill can go a long way in shaping the up taste of salmon... One side of the grill low and slow direct cook grill salmon on a grill indirect... Method ), remove the thermometer and move the ham is over the coals out when 're! Of certain factors to keep the charcoal ( indirect heat at all times grill three..., and pour any drippings into the sauce pan charcoal snake method cured ham, which will give an. The perfect steak on your grill: meat over direct heat is n't the only place cook a ham chips... True Pizza oven Results! much charcoal and your grill a medium to high temp indirect cook you a! Sides on grill in the worst weather with the right salmon and a charcoal grill allows to! A versatile charcoal grill allows you to close the lid open, the! Is this a cured ham, which typically comes precooked but requires reheating burners turn. Grill Setup for a little smoky flavor and a charcoal grill Costco I noticed that it was!! Are using a charcoal grill, ensure there are no burning coals below your grill: meat over direct.. Lid open, remove the foil, and you have a Weber grill allows you to cook ”.... Off all burners below the ham just like any expensive food item, it requires thought and while... Briquettes as well as use a steam pan a charcoal grill, you. Fire, move the ham fill one charcoal basket with fuel, and allow the to...: meat over direct heat lid on and vents closed cook to a medium to high indirect...

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